Tibetan Kitchen – Brisbane
Since its opening in 1996, Tibetan Kitchen has been at the forefront of quality international cuisine.
Being the first established Tibetan restaurant in Queensland, the Kitchen’s relaxing and warming atmosphere is truly reminiscent of a traditional Tibetan house. The food is made from freshly prepared traditional ingredients and various exotic spices that range from mild to fiery hot.
The success and reputation that Tibetan Kitchen has earned over the last few years is evident in its popularity. Having been drawn in by the striking yellow and blue decor, you will find a small but perfectly diverse menu that incorporates simple Tibetan and Nepalese style with combinations.
The Dhal Bhat Tarkari Ra Sabje, a scintillating vegetarian platter, delights with every mouthful.
Offer services
-
Serves vegan dishes
-
Kid's menu
-
Catering
-
Function booking
-
Events booking
Special discount offer
-
5%
Booking of 20 or more will receive 10% discount
Seating options
-
Standard tables and chairs
-
Private dining areas
-
High stools