Lakeside Gurkhas
- Traditional food
- 33 Eastlake Parade, Kingston ACT 2604, Australia
- (02) 6232 6997
- Nepali Indian fusion
- Breakfast
- Lunch
- Dine-in
- Takeaway
"Lakeside” derives its name from the picturesque Pokhara, Nepal, a magnet for millions of global tourists annually. Situated along the serene shores of Phewa Lake, it offers captivating vistas of the Annapurna Mountain range, attracting nature enthusiasts and trekkers alike. Boasting a vibrant array of hotels, restaurants, and shops, Lakeside provides an immersive experience blending adventure with cultural exploration, featuring iconic sites like the Tal Barahi Temple and Bindhyabasini Temple
Lakeside restaurant has been established with a goal of introducing authentic and premium foods from Nepal.
Offer services
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Serves vegan dishes
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Kid's menu
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Happy hour special
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Alcoholic Beverages
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Cocktails & Mocktails
Seating options
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Standard tables and chairs
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Outdoor seating
Our menu
- “Streets of Nepal”
- Starters Matters(meat lovers entree)
- Starters Matters(vegeterian/vegan entree)
- Sharing Platters
- Nepal's Most Loved
- Lakeside Signature
- Mains Matters Curries(Vegetarian)
- Mains Matters Curries(Chicken)
- Mains Matters Curries(Lamb/Goat)
- Mains Matters Curries(Seafood)
- Roti/Naan
- Our Signature Thali
- No KID-ing
- Dessert
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Samosa (2pcs)
Spicy potatoes and spices in pastry -deep fried and served with chutney -
Wai Wai Sadeko
Crispy wai wai instant noodles tossed with nepali spices, onions, and tomato {flavors spicy and tangy} -
Chatpate
Spicy and tangy puffed rice dish flavoured with seasonal veggies/herbs including cucumber, onions, lemon, coriander, tomato, chickpeas and special spice mix. -
Aloo Nimki
Spicy and tangy chat made with Potatoes, Deep-fried crackers, gram flour and flavoured with special spices and veggies. -
Chiya Nimki
Masala tea is served with deep-fried spiced wheat flour crackers. -
Gurkha Aloo
Crispy and spicy potato wedges tossed with chef’s special spicy blend -
Pani Puri (10 pcs)
Semolina puffs served with potato salsa and finished with traditional sauces {Flavors: Sweet, spicy, tangy And Crispy} -
Spiral Aloo (2 pcs)
Seasonal Potato flavoured with Nepali spices and served on a skewer -
Nepali Chicken Sausage (3 pcs)
Deep-fried sausage flavoured with Nepali spices and served with chilli sauce
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Chicken Lolipop
Deep-fried chicken lolipops tossed in spices. (Flavours: Spicy) -
Chicken Sekuwa
boneless chicken marinated in nepali spices, cooked in a clay oven and served with green salad -
Lamb Sekuwa
Boneless lamb marinated in nepali spices, cooked in a clay oven and served with green salad -
Chicken Tikka
Tender chicken pieces marinated in herbs, yogurt, and spices. Cooked in a Tandoor{ Traditional clay oven} -
Chicken 65
Spicy Deep-fried chicken marinated with Yoghurt and extensive spices and tossed in chillies and curry leaves -
Tandoori Chicken (Half)
Whole chicken marinated in yogurt, ginger- garlic, mustard oil and a blend of tandoor spices and cooked in a tandoor {traditional clay oven} -
Tandoori Chicken (Full)
Whole chicken marinated in yogurt, ginger- garlic, mustard oil and a blend of tandoor spices and cooked in a tandoor {traditional clay oven} -
Lamb Seekh Kabab
Juicy Lamb mince kebab marinated with ginger/garlic, onions, herbs and chef’s spice blend and cooked in a tandoor {Traditional clay oven}. Served with pickled onion and mint sauce -
Lamb tikka
Boneless Lamb Marinated in nepali spices, cooked in a oven and served with a green salad -
Malai Lamb Chop
Lamb marinated in creamy yogurt sauce and traditional spices cooked in a tandoor oven -
Fish Tikka
Tender Ling fish pieces marinated in herbs, yogurt, and spices. Cooked in a Tandoor{ Traditional clay oven} -
Charcoal Fish
Tender Ling fish marinated in charcoal powder, yogurt, and spices cooked in a tandoor {traditional clay oven} -
Tandoori Prawns
Tender Prawns marinated in herbs, yogurt, and spices. Cooked in a Tandoor{ Traditional clay oven}
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Papadum With Dips
Fried Papadum with salsa and homemade sauces -
Mix pakoda
Sliced onion and veggies coated with chickpea flour deep fried and served with homemade yogurt sauce -
Hara Bhara Kabab (4pcs)
Potato, spinach and cheese patties flavoured with special spice mix, deep fried and served with mint chutney -
Dahi Puri (10 pcs)
Semolina puffs filled with salsa pomegranate, sweet yogurt & mint {Flavors: Sweet, spicy, tangy And Crispy} -
Avocado Chat
A mixture of avocado cuts and spinach Fritters Combined with spices and sauces {Flavors: Sweet, spicy, tangy And Crispy} -
Aloo Tikki Chat
A spicy, tangy Chat of crispy fried potato patties topped with chutneys, curd, chaat masala -
Banaras Tikki (4pcs)
Potato patties flavoured with special spice mix, deep fried and served with onion, tomato salsa -
Chilli-Garlic-Butter mushroom
Pan-fried button mushroom with butter and garlic -
Charcoal Paneer
Paneer marinated in herbs, yogurt,and spices. Cooked in a tandoor{traditional clay oven} -
Soya Charcoal Tikka
Soya marinated in charcoal powder, yogurt and spices cooked in a tandoor {traditional clay oven} -
Soya Malai Chaap
Veg protein meal with soya bean marinated with yogurt spices butter and cream
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Meat Sizzler Platter
Tandoori chicken half, chicken tikka, mutton seekh kabab, tandoori fish served with green chutney and pickled onion -
Veg Chit Chat Platter (2 pcs each)
Samosa, Banaras tikki, Hariyali kabab and charcoal paneer -
Chicken Mo: Mo Platter
veg, chicken, Buff options are available Combination of steam, fried and chili momo served with tomato achar, Chilli sauce -
Buff Mo: Mo Platter
veg, chicken, Buff options are available Combination of steam, fried and chili momo served with tomato achar, Chilli sauce -
Veg Mo: Mo Platter
veg, chicken, Buff options are available Combination of steam, fried and chili momo served with tomato achar, Chilli sauce -
Mixed Mo: Mo Platter
veg, chicken, Buff options are available Combination of steam, fried and chili momo served with tomato achar, Chilli sauce
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Veg Steam Mo:Mo(10pcs)
Nepali style steamed dumplings served with homemade tomato chutney -
Chicken Steam Mo:Mo(10pcs)
Nepali style steamed dumplings served with homemade tomato chutney -
Buff Steam Mo:Mo(10pcs)
Nepali style steamed dumplings served with homemade tomato chutney -
Veg Fried Mo:Mo(10pcs)
Deep fried dumplings served with homemade tomato chutney -
Chicken Fried Mo:Mo(10pcs)
Deep fried dumplings served with homemade tomato chutney -
Buff Fried Mo:Mo(10pcs)
Deep fried dumplings served with homemade tomato chutney -
Veg Jhol Mo:Mo(10pcs)
dumplings served with lakeside signature soybean {Bhatmas} Based soup {served hot or cold} -
Chicken Jhol Mo:Mo(10pcs)
dumplings served with lakeside signature soybean {Bhatmas} Based soup {served hot or cold} -
Buff Jhol Mo:Mo(10pcs)
dumplings served with lakeside signature soybean {Bhatmas} Based soup {served hot or cold} -
Veg Dirty Chilli Mo:Mo(10pcs)
deep fried dumplings tossed with nepali spices onions, capsicum -
Chicken Dirty Chilli Mo:Mo(10pcs)
deep fried dumplings tossed with nepali spices onions, capsicum -
Buff Dirty Chilli Mo:Mo(10pcs)
deep fried dumplings tossed with nepali spices onions, capsicum
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Gurkha Soup(Chicken)
Originated in our kitchen, this hearty soup is infused with spices and a combination of thin rice noodles , vegetables and 6 pieces of Buff or chicken momo -
Gurkha Soup(Chicken)
Originated in our kitchen, this hearty soup is infused with spices and a combination of thin rice noodles , vegetables and 6 pieces of Buff or chicken momo -
Chowmein (veg)
Nepali style noodles stir- fried in a wok with julienned veggies or meat, local spices sauce blend and served with tomato ketchup -
Chowmein (chicken)
Nepali style noodles stir- fried in a wok with julienned veggies or meat, local spices sauce blend and served with tomato ketchup -
Keema Noodles (Chicken)
Our version of hearty Tibetian dish made with boiled noodles , minced chicken meat , veggies, chilli and spices -
Chicken Chilli
Premium diced marinated and deep fried chicken pieces tossed with onion, capsicum, nepali spices and sauce -
Chicken Choila
Authentic Newari cuisine- nepali spices blend infused chicken pieces marinated with mustard oil ginger – garlic onions , coriander and chillies -
Bhutan Set
A true Nepali Delicacy; Goat Offal boiled and stir-fried with Nepali spices which is served on a platter with beaten rice, puffed rice, tomato achar and soybean salad
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Chana Masala
Punjab’s fav spicy chickpea curry with chef’s special blend of spices -
Soya Chaap Masala
Soya cooked with ginger and onions/herbs and chef’s special spices blend -
Dal Tadka/Dal Jhaneko
Healthy yellow lentils slowed cooked & finished with oil/spices tempering -
Dal Makani
India’s favorite royal lentil slow cooked with onions, tomato & mix spices with lots of butter -
bhindi ko sabji
Okra tossed with onions/herbs and chef’s special blend of spices -
Vegan Butter Chicken
Soya pieces cooked in a rich tomato gravy fortified with fragmented coconut milk -
Paneer Palungo / Palak
Cottage cheese curry cooked with fresh spinach sauce and flavored with mild spices -
Paneer Butter Masala
Cumin marinated paneer cooked in tomato and cashew nut creamy gravy -
Malai Methi Paneer
Cumin – marinated paneer cooked in creamy fenugreek gravy -
Malai Kofta
Paneer & potato croquettes cooked in creamy Cashew gravy -
Mix Veg Kadai
Mix Veg Curry is made by cooking various vegetables, potatoes, cauliflower, carrots with onions/herbs and chef’s special blend of spices
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Butter Chicken Boneless
Tandoori chicken cooked in a rich tomato gravy, fortified with fragmented butter gravy -
Butter Chicken With Bone (Half)
Tandoori chicken with bones {half/full chicken} cooked in a rich tomato gravy, fortified with fragmented butter gravy -
Butter Chicken With Bone(Full)
Tandoori chicken with bones {half/full chicken} cooked in a rich tomato gravy, fortified with fragmented butter gravy -
Nepal Style Chicken Curry
Tender chicken pieces slow cooked with nepali herbs/ onions/ ginger/ garlic and spice blend that forms a thick gravy -
Chicken Vindaloo
Hailing from Goa, India spicy curry is not for the faint hearted. Chicken cooked in caramelized onions, curry paste, coconut milk, vinegar, ginger, chillies jalapeno etc -
Chicken Tikka Masala
Chicken tikka with chef’s special spices blend masala curry -
Palak chicken
Tender chicken with creamy spinach gravy -
Chicken Kadai
India’s style rich and hearty chicken morsel curry cooked with tomatoes, ginger/ garlic, onions, yogurt gravy , spice blend and ghee.
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Nepal Style Goat Curry
Tender goat pieces{with bones} slowly cooked with nepali herbs/ onions/ ginger/garlic and spice blend that forms a thick gravy. -
Lamb Rogan Josh
Dish from kashmir: aromatic lamb curry with ginger fennel seeds, coriander & Kashmiri spices -
Tawa Goat
Goat roasted with onions, tomato, capsicum, chili masala prepared on traditional tawa {hot plate} -
Lamb Korma
Tender lamb chunks done in cashew nut based gravy with a hint of cinnamon -
Mutton Vindaloo
Hailing from Goa, India spicy curry is not for the faint hearted. Meat cooked in caramelized onions, curry paste, coconut milk, vinegar, ginger, chillies jalapeno et -
Mutton Masala
Goat meal curry marinated with chef’s special spices served with homemade masala
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Fish curry
Traditional spicy fish {barramundi} curry cooked in thick gravy {mustard, onions, tomato etc.} -
Fish Masala
Tender fish pieces with chef’s special spices blended with masala gravy -
Fish Vindaloo
Spicy curry {not for faint hearted} fish cooked in caramelized onions, curry paste, coconut milk, vinegar, ginger, chillies,jalapeno etc -
Prawn Tarkari
Tender prawns with indian rich style curry served with coriander ginger & onions -
Prawn Masala
Tender Prawns pieces with chef’s special spices blended with masala gravy -
Prawn Vindaloo
Spicy curry {not for faint hearted} Prawns cooked in caramelized onions, curry paste, coconut milk, vinegar, ginger, chillies,jalapeno etc
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Tandoori Roti
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Lacha Paratha
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Keema Naan
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Aloo Kulcha
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Paneer Kulcha
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Plain Naan
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Garlic Naan
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Cheese Naan
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Butter Naan
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Spinach & cheese Naan
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Garlic & Cheese Naan
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Peshawari Naan (Contains nuts)
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Chicken Naan
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Premium Veg Thali
Assortment of flavours from Terai,Pahad and Himal regions of Nepal which includes: Basmati Rice, Butter Naan, Dal(Lentil soup), seasonal stir-fried veggies, Paneer curry, Saag(Choy), Gundruk Sadeko(fermented greens with soybean), Mango chutney, Tomato achar, Aloo bhujiya, Papad and Dessert. -
Premium Non-Veg Thali
Assortment of flavours from Terai,Pahad and Himal regions of Nepal which includes: Basmati Rice, Dal(Lentil soup), Mutton curry, Chicken curry, Seasonal stir-fried Veggies, Saag(Choy), Gundruk Sadeko(fermented greens with soybean), Mango chutney, Tomato achar, Aloo bhujiya, Papad and Dessert.
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fish and chips
Beer Battered and deep-fried flathead fish served with Fries and salad. -
Chicken Tikka Plate
Chicken Tikka served with steam rice, Cheese-naan and papad -
Butter Chicken Plate
Butter chicken served with rice, Cheese-naan and papad -
Dal Makhani Meal
Dal makhani served with steam rice, Cheese-naan and papad -
Chicken Nuggets and Chips
Chicken nuggets served crispy potato fries
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Pista Kulfi
Homemade creamy pistachio flavored dense ice cream -
Mango Kulfi
Homemade creamy mango and saffron flavored dense ice cream -
Gulab Jamun (2pc)
Deep fried flour/ cheese balls soaked in rose and cardamom flavored sugar syrup and garnished with coconut flakes -
Gulab Jamun With Ice cream
One piece of warm gulab jamun served with cold vanilla ice cream garnished with pistachio and coconut flakes -
Ice Cream
2 scoop of ice cream vanilla or chocolate -
Charcoal Gajar Halwa
freshly grated carrots, milk, sugar, cardamom, khoya, and ghee with charcoal flavor -
Jerry/ Jalebi
Sweet pretzels made from flour and soaked in sugar syrup -
Jerry/ Jalebi With Rabdi
Sweet pretzels made from flour and soaked in sugar syrup and served with rabri {homemade thickened milk}
Make a reservation
1 guest maximum. Infants don’t count toward the number of guests.
December 2024
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January 2025
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February 2025
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March 2025
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April 2025
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May 2025
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June 2025
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July 2025
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August 2025
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September 2025
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October 2025
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November 2025
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